Nata Portuguese Bakery

At Nata Portuguese Bakery, I’m Pedro, the owner and Pastry Chef, dedicated to bringing a slice of Portugal to your taste buds. After moving here in 2015, I discovered the local love for our iconic "Pastel de Nata." Realizing the demand, I traded my IT career for a passion for baking, training in Portugal to perfect this beloved custard tart. Since opening in 2016, we've focused on supplying coffee shops, restaurants, and supermarket bakery sections like Farro and Countdown. Our Pastel de Nata is crafted with love, featuring a flaky crust and creamy custard. Join us in celebrating authentic Portuguese flavors, whether at our bakery or through our partners!